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Baked Halibut Recipe

Ingredients

How to make it

  • Preheat oven to 375 degrees.
  • Sprinkle both sides of fish with salt and pepper and paprika.
  • Place fish in a buttered shallow baking dish and sprinkle with garlic, parsley and breadcrumbs.
  • Place lemon slices on fish, lemon cello, and add water almost to top of fish.
  • Bake uncovered 20-30 minutes until fish is firm and crumbs are golden brown.
  • Remove lemon slices, dot with butter and place under broiler until browned.
  • Garnish with thin lemon slices.

Reviews & Comments 2

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    " It was excellent "
    victoriaregina ate it and said...
    Another great one Griz.
    You get Vickie's 5 and flag.
    Was this review helpful? Yes Flag
    " It was excellent "
    mjcmcook ate it and said...
    ~HELLO~
    This 'tastes' "5"FORK!!!!!~~~~~~
    Especially with the addition of the
    'Lemon Cello' Liquor~!
    However~~~I don't think this recipe would adapt
    very well to microwave?
    ~*~mj~*~
    ~'FLAGGED'~ !!!!!
    Was this review helpful? Yes Flag

The Cook

grizzlybear CA

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