How to make it

  • Preheat oven to 350 degrees F.
  • With a mixer cream butter and sugar together.
  • Add corn syrup and eggs.
  • Sprinkle pecans in pie shell.
  • Pour filling over pecans.
  • Bake until pie is firmly set.

Reviews & Comments 3

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    " It was excellent "
    ozsmom ate it and said...
    OOPS, I had a question. Can you tell me an aprox time that this pie takes to bake. I need all the help I can get when it comes to BAKING! ;o)
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    " It was excellent "
    ozsmom ate it and said...
    This is a great post!! thanks for sharing 5 forks!!!!
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    " It was excellent "
    valinkenmore ate it and said...
    This is my hubby favorite pie. No a holiday goes by that he doesn't request it. I will try your version at Thanksgiving!
    Great post and thanks,
    Valerie
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