How to make it

  • In a greased 9x13" baking dish,layer half of the chicken,enchilada sauce,sour cream,tortillas and cheese. Repeat layers
  • Cover and bake at 375 for 40 mins. Uncover,bake 10 mins. longer or till bubbly. Let stand 15 mins before serving.

Reviews & Comments 1

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    " It was excellent "
    pookiebear ate it and said...
    This sounds way to easy and delicious!!
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