Sweet and Sour MeatballsFrom grizzlybear 7 years ago
How to make it
- Mix hamburger, egg, bread crumbs and water until well blended.
- In a deep 3 quart casserole, combine chili sauce, grape jelly and lemon juice.
- Shape mixture into small meatballs and place in sauce.
- Heat 12 minutes on full power, skim off fat, stir.
- Heat 8 minutes on full power until sauce bubbles and meatballs are cooked.