Recipe

Pizza Hut Style Pizza Dough Bread Machine Recipe

Add Step-by-Step Photos	Coffeebean53 / All my dishes 2 years, 4 months ago Here is a copycat pizzahut pizza dough that I found and use often. It's like the real thing. Top with your favorite toppings for a special treat for your family. Prep:30m Cook:20m Servings:4	Coffeebean5
	easy copycat pizza dough

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Ingredients

1 1/3 cups water

2 teaspoons sugar

1 1/4 teaspoons salt

2 tablespoons olive oil

2 tablespoons cornmeal

3 cups unbleached all purpose flour

1 teaspoon baking powder

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1 1/2 teaspoons bread machine yeast

Directions

Add ingredients to machine bread pan in order as per manufacturer's instructions.

Set to"dough" mode.

Once completed place in 2-9x13 inch greased pans.

Let rest in pans for 10-15 minutes.

Add toppings of your choice.

Bake 350 degrees F.

Until done (Approximately 20 minutes, depending on your thickness of toppings).

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Comments

thepiggs 2 years, 4 months ago said:
Thanks! This will come in handy.

dahlka 2 years, 2 months ago said:
Sounds fabulous! Thanks!

theflowergod 1 year, 10 months ago said:
I am making this dough right now and am I glad I decided to try. It is easy and I can't waite to taste.

minitindel 1 year, 7 months ago said:
Great post thank you

brianna 1 year, 1 month ago said:
Great 5 forks recipe. Thanks

ditty 4 months, 1 week ago said:
Just what I was looking for - thanks :-)

whiskyb 4 months, 1 week ago said:
Had this last night, turned out great although a little big for my pan. Next time I'll make a few dough balls with some!

Thank you

craigsnedeker 3 months ago said:
We make this everyweek, been doing it for years (just started pizza hut this year I think) and it tastes SO AWESOME! Since we've first made it we've changed things and changed the way we make it and boy is it awesome.

sidneyyin 2 months, 2 weeks ago said:
Made this tonight - dough was a bit soggy! Had to add some flour during the rising process. But all in all was great!

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Alterations

dibranchia 2 years, 3 months ago said:
I just made this tonight, and it worked well with half whole wheat flour too.

craigsnedeker 3 months ago said:
Instead of using oil on the pans, spray it with cooking spray. Tastes MUCH better and it's not as soggy (which sometimes it turns out to be)

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