Pork Skewers in a Spiced Yogurt Marinade
From chefmeow 15 years ago
- 20 minutes to make
- Serves 4
PORK SKEWERS IN A SPICED YOGURT MARINADE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Baxter Estate in Euless, Texas in 1989.
Ingredients
- 4 cloves garlic shopping list
- 1 small white onion chopped shopping list
- 1 tablespoon paprika shopping list
- 1 teaspoon ground cinnamon shopping list
- 1 teaspoon turmeric shopping list
- 1/2 teaspoon ground cardamom shopping list
- 1/4 teaspoon cayenne pepper shopping list
- 1/4 cup fresh lemon juice shopping list
- 1 cup plain yogurt shopping list
- 2 pounds pork tenderloin shopping list
- 3 tablespoons olive oil shopping list
- 1/2 teaspoon salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
- Italian parsley chopped shopping list
- lemon wedges shopping list
How to make it
- Combine garlic, onion, paprika, cinnamon, turmeric, cardamom, cayenne, juice and yogurt.
- Process in blender until well combined then toss pork in marinade until well coated.
- Cover and refrigerate 6 hours then soak wooden skewers in water for 30 minutes.
- Preheat broiler of grill then thread pork on skewers and brush with olive oil.
- Sprinkle with salt and pepper then cook 4 minutes per side.
- Sprinkle with parsley and serve with lemon wedges.
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