Parmesan Butter
From pleclare 14 years ago
- 10 minutes to make
- Serves 6
Great cheesey butter to put on French bread,zucchini,peas or pasta.
Ingredients
- 1/2 c butter-room temperature shopping list
- 2 tsp. grated parmesan(or more to taste) shopping list
- 1-1/2 tsp basil shopping list
- 1-1/2 tsp marjoram shopping list
- 1/4 tsp salt shopping list
How to make it
- In bowl of mixer,combine all. Beat till light and fluffy. Use on French bread,zucchini,peas or pasta.
- *Can add garlic,if so desired
The Rating
Reviewed by 4 people-
Sounds great - I love to spice up zuchinni - it is so bland otherwise.
I am assuming you are using dried herbs?? I have lots of herbs growing so think I might substitute fresh??
Valerie
valinkenmore
in Malott loved it
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Hell, I'd eat this on plain ol' toast! LOL
justjakesmom
in Everett loved it
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