Recipe

Peanut Butter Chocolate Swirl Cake Recipe

	Peetabear / All my dishes 3 months, 2 weeks ago this is another recipes that caught my eye... while I was suppose to be looking for a chicken recipe...so many recipes, so easily distracted!!! the recipe is Diana Rattray Prep:20m Cook:25m Servings:9	Peetabear
	peanut butter chocolate cake easy

Does this look good? Yeah! / Nope

Fans

ambus

mrsc543

wynnebaer

quaziefly

henrie

m11andrade

Ingredients

• 1 1/2 cups light brown sugar, packed

• 1/2 cup peanut butter

• 1/2 cup butter, softened

• 2 large eggs

• 1 teaspoon vanilla

• 1 1/2 cups all-purpose flour (6 ounces)

• 2 teaspoons baking powder

• 1/4 teaspoon salt

• 1 cup milk (8 ounces)

• 2 ounces unsweetened chocolate, melted

Directions

Grease and flour an 8-inch square baking pan. Heat oven to 350°.

Beat peanut butter and butter together. Beat in brown sugar until light; add eggs and vanilla and beat until blended. Combine flour, baking powder, and salt. Slowly beat in about 1/3 of the flour mixture and half of the milk. Repeat additions, ending with remaining flour. Beat just until blended.

Measure about 1 cup of the batter into a small bowl. Spread half of the remaining light batter into prepared pan. Into the reserved batter, stir in melted chocolate until well blended. Drop chocolate batter onto the light batter; spread over the light batter. Spoon remaining light batter over the chocolate layer; spread carefully. Using a small spatula or butter knife, swirl the batter to create a marble effect. Bake for 25 to 30 minutes. Cool in a pan on rack for 15 minutes. If desired, turn out of pan onto a serving plate and cool completely, or leave in pan and cool completely. Frost the cooled cake with Fudge Glaze

Easy Fudge Glaze

Ingredients:

• 1/2 cup semisweet chocolate chips

• 2 tablespoons dark corn syrup

• 1 tablespoon butter

• 2 teaspoons heavy cream

Preparation:

Combine chocolate chips, corn syrup, and butter in a small saucepan. Stir over low heat until melted and smooth. Stir in cream. Use to glaze a Bundt cake or loaf cake.

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Comments

mrsc543 3 months, 2 weeks ago said:
My husband is a peanut butter lover and I know this cake will make him very happy! 5 forks from me and my hubby!

henrie 3 months, 2 weeks ago said:
Sounds so good, 5 forks, thanks for sharing.

wynnebaer 3 months, 2 weeks ago said:
Love chocolate and peanut butter!!!...Thanks

m11andrade 3 months, 1 week ago said:
Adding this one to my son, Daniel's Favorites. He is also a huge fan of PB, and this sounds really good. Gets my 5 Forks!

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