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Grizzlybear / All my dishes 3 months, 1 week ago
Now this can be adjusted to you tastes.......and you can also double it .but when doing more watch you season blend so as to not overpower the meat....
The rubbed sage and savory are what give this sausage its wonderful breakfasty flavor; the nutm... More
Prep:10m Cook:10m Servings:4
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Grizzlybear |
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a1patti 3 months, 1 week ago said:
I can smell them cooking already!
gapeach55 3 months, 1 week ago said:
Sounds good Grizz! Thanks!
henrie 3 months, 1 week ago said:
Sounds great, love homemade sausage. You have my 5 forks.
lovebreezy 3 months, 1 week ago said:
This sounds really delish. Now to find where I can get casings.
taylorsue82 3 months ago said:
Sounds great, like the season blending in this.