Recipe

Oven Fried Salmon Patties Recipe

	99bordeaux / All my dishes 2 years, 4 months ago For years I cooked my patties in shallow hot oil, until I found this recipe. These are really good and they make for a wonderful healthy alternative. My husband & I actually prefer these now -which makes me happy because they're much easier to make. ... More Prep:15m Cook:12m Servings:4	99bordeaux
	healthy cheap easy yummy

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Ingredients

2 large egg whites

1 can (15 oz) canned salmon (drained, deboned & flaked)

3/4 cup bread crumbs

1/2 cup corn meal

1/4 cup scallions, chopped (or regular onion if no scallions avail.)

2 tablespoons lemon juice

1 teaspoon Worcestershire sauce

Pam spray

Directions

Preheat oven to 400 degrees.

Beat eggs in medium bowl.

Add remaining ingredients and mix until well blended.

Shape into patties and place onto a sprayed cookie sheet.

Bake 10-15 minutes, turning once until browned on both sides.

Serve immediately.

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Comments

borinda 2 years, 4 months ago said:
I stopped making salmon croquettes because frying is so unhealthy and slops up my kitchen. I am thrilled you share that yours bake well and look forward to trying them soon.

Thanks for such good news.

trackwidow 2 years, 2 months ago said:
I will be trying these. They sound yummy. I usually pan fry my salmon patties, but this sounds easier and a lot less messy. Thank you!

tnacndn 2 years, 1 month ago said:
We like our patties a little crunchy, can these get a little crunchy without burning? If so.....YUMMY!!!!!!! :o)
Gem

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