Recipe

Easy Bourbon Sesame Shrimp Recipe


Easy Bourbon Sesame Shrimp Recipe
There are no exact measurements to this recipe... it depends on the number of people you have it can serve 1 to ...........the recipe is one of Diana Rattray's

Peetabear

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Ingredients
  • • jumbo shrimps, peeled and deveined, about 1/2 pound per person
  • • bourbon whiskey
  • • sesame oil
  • • soy sauce
  • • sesame seeds

Directions
  1. Marinate jumbo shrimps in a marinade of equal parts bourbon whiskey, sesame oil, and soy sauce for 1 1/2 to 2 hours.
  2. Grill or broil for about 3 to 4 minutes on each side.
  3. Dip cooked shrimp into marinade, roll in sesame seeds to coat, and return to grill or broiler to cook until seeds are lightly browned, turning once.
  4. Allow about 1/2 pound of shrimp per person.

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Comments


What do you like to serve with this?
TerryR


Ok,were those shrimp over 18? :0)

These would be really nice,there is just someting that speaks aristocrat when it comes to shrimp,don't know why,just seems that why.

Thank-you for this nice sounding recipe

Kind Regards


The marinade sounds yummy! I'm really into shrimp this summer. Got to try this. Thanks!


This sounds good peeta- Ill try it - John


Thank you for the recipe! I wanted to grill some shrimp and this is the recipe that I'll use. Thanks, Peeta!!!


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