Mocha Crinkles
From spinach1948 14 years agoIngredients
- Ingredients: shopping list
- 1 ¾ cup all-purpose flour shopping list
- ¾ cup unsweetened coco powder shopping list
- 2 tsp. instant coffee granules ( regular or De-caf ) shopping list
- 1 tsp. baking soda shopping list
- ¼ tsp. salt shopping list
- 1/8 tsp. ground black pepper shopping list
- 1 1/3 cups packed light brown sugar shopping list
- ¼ cup low-fat sour cream shopping list
- 1 egg shopping list
- 1 tsp. vanilla extract shopping list
- ½ cup powdered sugar shopping list
How to make it
- Method:
- 1)Mix flour, cocoa, instant coffee, baking soda, salt and pepper in medium bowl; set aside.
- 2)Beat brown sugar and oil in another medium bowl with electric mixer at medium speed until well blended. Beat in sour cream, egg and vanilla extract.
- 3)Beat in flour mixture until soft dough forms. Form dough into disc; cover. Refrigerate dough until firm, 3 to 4 hours.
- 4)Preheat oven to 350º Place powdered sugar in shallow bowl. Cut dough into 1-inch pieces; roll into balls. Coat with powdered sugar. Place on ungreased cookie sheets.
- 5)Bake 10 to 12 minutes or until tops of cookies are firm to the touch. Do not over bake. Cool cookies completely on wire racks.
The Rating
Reviewed by 6 people-
This looks easy to make.
sandygalesmith in Saint Joseph loved it -
These sound really nice! thank you, Spinach!! 5555
ttaaccoo in Buffalo loved it
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