Parisian Toast
From 22566 14 years agoIngredients
- About 20 Slices of good French bread shopping list
- 3 Cups of whipping cream shopping list
- 1 Cup Fresh Squeezed orange juice shopping list
- 4 Fresh eggs shopping list
- 4 Tablespoons sugar shopping list
- 3 Tablespoons orange zest shopping list
- 6 Tablespoons Grand Marnier shopping list
- 5 Tablespoons butter,melted shopping list
- Flavored Butter: shopping list
- 6 Tablespoons butter,soft shopping list
- juice of 1 large size orange shopping list
- Zest of said orange shopping list
- 3/4 Cup powdered sugar shopping list
- 2-1/2 Tablespoons Grand Marnier shopping list
- Mix ingredients together,form into small balls ,refrigerate overnight. shopping list
How to make it
- Place bread in large baking pan.
- Mix the ingredients(except the ingredients for the flavored butter).
- Pour over the French bread slices.
- Place in refrigerator ,turn slices before you retire for the evening and allow to soak all this goodness in overnight.
- Next Morning(or)Mid-Morning.
- Heat your oven to 350 degrees.
- On a well buttered sheet,lay pieces of French toast, brush tops with butter.
- Bake for about 1 hour,turn pieces halfway through the baking time.
- Remove from pan, place two pieces of French toast on individual plates ,sprinkle with powdered sugar.Placed onto each plate ,flavored orange butter balls,and warm maple syrup.
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