Braise Braise Tomatoe Sauce With White Wine Recipe

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• quick 1
• easy 2
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Ingredient Filters

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• beef 1
• skinless boneless chicken breast halves 1
• bacon 1
• veal shanks 1
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• brussels sprouts 1
• cabbage 1
• carrots 1
• celery 1
• tomatoes 4
• heads of cabbage 1
• mushrooms 1
• onion 3
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• apple 2
• plums 1
• strawberries 1
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• parmesan cheese 1
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• butter 2
• sour cream 1
• unsalted butter 1
• whipping cream 1
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• chicken stock 2
• olives 2
• stock 2
• flour 1
• chicken broth 1
• creme fraiche 1
• dried savory 1
• lemon zest 1
• lemons 1
• lemons, zest of 1
• oil 1
• pasta 1
• rabbit 1
• spaghetti 1
• tomato puree 1
• white beans 1
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• cloves 4
• dry white wine 3
• garlic 4
• parsley 3
• olive oil 2
• white wine 2
• dried mint 1
• basil 1
• fresh bay leaves 1
• ground cinnamon 1
• mint 1
• red wine vinegar 1
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Cook Method Filters

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• braise 2
• stovetop 2
• slow-cook 1

Cook Time Filters

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• under 30 mins 2
• under 60 mins 3