Stir Fry Chinese Chicken Breasts With Cayenne Recipe

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• spicy 1
• quick 1
• easy 2
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Ingredient Filters

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• chicken breasts 2
• skinless chicken 2
• bacon 1
• shrimp 1
• skinless chicken breast halves 1
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• onion 3
• red bell peppers 2
• scallions 2
• vegetables 2
• broccoli 1
• celery 1
• chinese cabbage 1
• green beans 1
• heads of cabbage 1
• mushrooms 1
• snow peas 1
• sweet peas 1
• tomatoes 1
• yellow bell peppers 1
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• orange 1
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• butter 1
• creamy peanut butter 1
• peanut butter 1
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• cashews 1
• peanut 1
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• cayenne 4
• cayenne pepper 1
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• sugar 2
• cooking oil 1
• cooking spray 1
• fettuccine 1
• hot water 1
• lemons 1
• nuts 1
• olives 1
• raspberry jam 1
• scallion tops 1
• sliced water chestnuts 1
• star anise 1
• toast 1
• tomato paste 1
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• cloves 4
• garlic 5
• soy sauce 3
• pepper 8
• dry sherry 2
• spices 2
• vegetable oil 2
• wine vinegar 2
• bay leaves 1
• chives 1
• cilantro 1
• cinnamon 1
• coriander 1
• cumin 1
• fennel 1
• ginger 1
• ground coriander 1
• ground ginger 1
• hoisin sauce 1
• olive oil 1
• sesame oil 1
• mustard 1
• white sesame seeds 1
• wine 1
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Cook Time Filters

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• under 5 mins 1
• under 15 mins 3