Fry Korean Fried Shrimp With Spinach Recipe

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• spicy 1
• quick 1
• easy 1
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• chinese 1
• korean 1

Ingredient Filters

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• beef 2
• chicken breasts 1
• chicken livers 1
• shrimp 3
• steaks 1
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• spinach 5
• bean sprouts 2
• carrots 2
• mushrooms 2
• vegetables 2
• bok choy 1
• broccoli 1
• cabbage leaves 1
• cornstarch 1
• cucumbers 1
• fresh bean sprouts 1
• leeks 1
• onion 2
• savoy cabbage 1
• snow peas 1
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• peanut 4
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• cayenne pepper 1
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• eggs 2
• sesame seed oil 1
• vinaigrette 1
• vermicelli 1
• vegetable stock 1
• tea bags 1
• tea 1
• sushi rice 1
• rice 1
• anchovy paste 1
• pickles 1
• hot water 1
• green tea bags 1
• green tea 1
• beans 1
• bamboo shoots 1
• white rice 1
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• garlic 4
• cloves 2
• seasoning 2
• sesame oil 2
• soy sauce 2
• pepper 2
• ginger 1
• hoisin sauce 1
• rice vinegar 1
• rice wine vinegar 1
• seasoned rice vinegar 1
• sesame seeds 1
• toasted sesame oil 1
• vegetable oil 1
• vinegar 1
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Cook Method Filters

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• stir-fry 2
• stovetop 2

Cook Time Filters

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• under 15 mins 2