Quiz Part 3 Fun Quiz For My Cooking Buddies

Quiz Part 3

luisascatering 16 years ago

Five foods you love to cook/bake:

1. Simple, rustic pastries
2. Fancy desserts
3. Braised meats
4. Truffled Mac’n cheese
5. Sweet Potatoes/Yams

Five things you cannot/will not eat:

1. Balut
2. a skunk, bbq’d survival style
3. An entire huge raw Habanero pepper
4. “Rocky Mountain Oysters” aka BALLS
5. Any type of animal penis, no matter how big or small, fried or not!

Five favorite culinary toys:

1. My Crème Brûlée torch
2. My sassy red KitchenAid mixer
3. My bread machines (yes, PLURAL!)
4. My Cuisinart food processor
5. My Cuisinart fryer

Five dishes on your “last meal” menu:

1. Niman Ranch Beef Cheese Burger with handcut french fries
2. Fried Chicken, mashed potatoes and gravy, warm fresh buttermilk biscuits with honey and butter, juicy sweet watermelon
3. Prime Filet Mignon, medium rare, parmesan creamed spinach, pan fried fingerling potatoes with smoked paprika, garlic bread
4. Crab Cake on toasted Brioche with perfectly ripe avocado and lots of Thousand Island Dressing!
5. New York Style Cheesecake with strawberry sauce

Flag
trigger 16 years ago said:

Five foods you love to cook/bake:

1. Baguette with Poolish or rustic crusty breads.
2. Chocolate mousse
3. Cheese stuffed calamari
4. Seared sea scallops with Colossal shrimp in a white wine sauce over linguine toss in some sort of clams too Luisa.
5.Stuffed Peppers

Five things you cannot/ will not eat:
I always said I could eat anything once however I do draw a line.
I would have to be drunker then a skunk to have your selection except for the Habenero I eat one a day during the summertime fresh from my garden.
1. Balut, this is a duck that is almost ready to hatch with feathers YUK!
2. A skunk, bbq’d survival style not for me.
3. Any beating heart like I saw Anthony Bourdain eat on his show not even drunk.
4. “Rocky Mountain Oysters” aka BALLS let’s cut through the chase Luisa these are “testacies” at least 4 shots of quality Bourbon and a lot of laughing afterward.
5. Any type of animal penis, no matter how big or small, fried or not too funny Luisa but I agree. No amount of alcohol could get met to try a penis.

Five favorite culinary toys:

1. My Pizza wheel by Mario Batali
2. My Masterful BLACK KitchenAid stand mixer
3. Micro planer zester
4. My Cuisinart food processors plural.
5. My wooden bread peel.

Five dishes on your “last meal” menu:

1. BBQ spare ribs with French fries with kalamata olive dressing and a Greek salad.
2.Grilled chicken legs with mushroom risotto and a crusty bread and as side of spinach
3. Baked ham with orange and cherry glaze ,Glazed carrots with ginger and a pecan pie for desert.
4. Chimichanga filled with shrimp and cheese, deep fried to a golden brown, topped with nacho cheese, sour cream, and black olives. A few margaritas and a key lime pie.
5. Double Veggie cheese burgers with roasted corn salsa and chips on 12 grain bread a side of chili.

Flag
lilliancooks 16 years ago said:

Good questions Luisa! Thanks for the good laugh you two!!!

Five foods you love to cook/bake:
1. SHRIMP
2. ANYTHING CREAMY
3. PASTA
4. BREAD
5. SAUTEED VEGGIES

Five things you cannot/will not eat:
1. DUCK
2. ANIMAL BRAINS...NO MATTER HOW THEIR COOKED
3. BIRDS NEST SOUP
4. ANY KIND OF BUG...NO MATTER HOW THEIR COOKED
5. BLOOD PUDDING

Five favorite culinary toys:
1. SALAD SPINNER
2. JUMBO NON STICK SKILLET-OVEN PROOF
3. LARGE FLEXI CUTTING MATS- COLOR CODED
4. FILET KNIFE
5. FOOD PROCESSOR

Five dishes on your “last meal” menu:
1. COLBY STEAK SERVED WITH GARLIC MASHED POTATOES AND ASPARAGUS
2. STUFFED LOBSTER TAILS
3. BEEF WELLINGTON
4. EGG FOO YUNG w/ FRIED RICE AND EGG ROLL
5. ANY MEAL PREPARED BY PAULS DEEN

Flag
sparow64 16 years ago said:

Five foods you love to cook/bake:
1. Love to create in "mad scientist" mode - anything
2. Anything grilled - marinades
3. Appetizers/Dips
4. Anything with fresh veggies
5. One dish meals

Five things you cannot/will not eat:
1. LIVER - of ANY kind...don't let them fool you, chicken livers taste like beef liver fried in chicken grease! lol
2. Tongues, brains, bugs, etc.
3. ANY kind of melon
4. Brussel sprouts
5. Anything really HOT (I want to actually taste the food! LOL)

Five favorite culinary toys:
1. My huge electric skillet, that comes off the base and doubles as a roasting pan
2. My new non-stick baking sheet by Cuisinart!
3. Instant read meat thermometer
4. My favorite chef's knife, bread knife, and paring knife
5. My deep slow cooker that comes of the base and goes onto the stove top

Five dishes on your “last meal” menu:
1. Porterhouse steak, med rare, with garlic/bluecheese topping, Loaded baked potato with salted skin, Asparagus in hollandaise sauce, salad with homemade blue cheese dressing (sorry - they all go toegether...lol)
2. Lasagne with garlic bread
3. Fiesta Lime Chicken from Applebee's
4. My Mom's cherry cobbler and chocolate cake pudding
5. A PITCHER (or 3) of El Nino Margaritas from Chilis

Flag
notyourmomma 16 years ago said:

Oh my goodness, this is fun.

Five foods you love to cook/bake:
1. French baguettes
2. Souffles-savory and sweet
3. Smoked foods, ribs and pork shoulder, fish too.
4. Homemade salad dressings, vinaigrette especially.
5. Deep dish sausage and leek lasagna

Five things you cannot/will not eat:
1. head cheese or bologna
2. whale blubber
3. just about anything from Andrew Zimmerman's show or Bourdain's-no to eyeballs and testicles too, and that disgusting POOP filled intestine he ate in the dessert was beyond gag inducing.
4. haggis
5. ditto on the blood pudding

Five favorite culinary toys:
1. Microplane
2. Mema's hand me down cast iron skillet and spider
3. Henckel's chefs, boning and paring knives
4. Crock pot with timer
5. propane burner with huge pot for crab boils, shrimp boils and low country suppers

Five dishes on your “last meal” menu:
1. Stone crab with Joe's special mustard sauce
2. Carpaccio or steak tartar from Wagu beef, capers, anchovies, mustard toast points the whole shooting match! last meal, who cares about mad cow now?
3. Andouille and Crab gumbo, spicy enough to bring tears, deep and rich roux, oh yeah.
4. Mom's Fish and yellow rice, with grouper
5. Mrs. Swanson's Hot Lemon Souffle, with crystalized ginger

Flag