Baked Buttermilk Mustard Chicken Thighs

  • frankieanne 8 years ago
    posted by Julesong
    Baked Buttermilk Mustard Chicken Thighs
    I made these last weekend for my dinner salads for the week. I cook a lot of chicken for salads and usually the breaded ones aren't that great cold but the sage in these were really nice! I found myself eating some of the pieces alone. They were nice with a honey mustard salad dressing I found.
    Flag
  • mommyluvs2cook 8 years ago said:
    Those look beautiful and crispy! This has some great seasoning in it, sounds super flavorful!
    Flag
  • bakerme 8 years ago said:
    Beautiful photo, Frankie! There are a lot of flavors going on in there, so I bet it was super yummy, especially with the honey mustard dressing to top it off.
    Flag
  • DIZ3 8 years ago said:
    Those look really good. Great photo! You're on a roll with the honey mustard dressing.
    Flag
  • Cosmicmother 8 years ago said:
    Yum, those look finger licking good!
    Flag
  • frankieanne 8 years ago said:
    Yeah, I do that. I'll open up something and then look for recipes to use it up with! They were delicious!
    Flag
  • NPMarie 8 years ago said:
    I just adore the combo of Dijon and honey..especially with chicken! Gorgeous pic FA!
    Flag
  • frankieanne 8 years ago said:
    Thank you, Marie. They were really good. :)
    Flag

Have a comment? Join this group first →