Baked Chicken Taquitos

  • mommyluvs2cook 10 years ago
    By: Icecreamuffin

    This filling has tons of flavor! I couldn't get mine to brown up like her pic. but that may be because I forgot to brush them with olive oil...duh! I microwaved about 5 tortillas at a time for 20 seconds to soften them up for easy rolling. Served with some hot sauce to dip in. We loved them!

    Baked Chicken Taquitos/saved
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  • frankieanne 10 years ago said:
    Did you use all the vegetables mentioned - even the tomatoes?
    And, ummm, are you going to rate it. :-D
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  • mommyluvs2cook 10 years ago said:
    Yeah I did and it was all really good together! I wish I'd had an avocado cause guacamole really would have went well with these!

    Someone stole my computer away from me before I got the chance to rate it, then I forgot...doing it now!
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