Italian Fingerling Potatoes

Italian Fingerling Potatoes

• frankieanne 8 years ago
  posted by Sparow64
  Italian Fingerling Potatoes
  Who can argue with fingerling potatoes and all that butter? :-) I only had half of a bag of fingerlings and I didn't really measure the seasoning. Just eyeballed it. Served them with a little ribeye steak.

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• bakerme 8 years ago said:
  Those sound super easy and just the right side for your steak dinner. They're very similar to the recipe I made to go with our prime rib, so I know how good all that butter and the spices tasted with the meat - yum!
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• frankieanne 8 years ago said:
  They were very good and the leftovers heated up nicely in the microwave.
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• bakerme 8 years ago said:
  I don't have a microwave, so made just enough potatoes for one meal. Every time I think I should get a microwave, I balk at spending the money, and goodness knows I have no room for one!
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• mommyluvs2cook 8 years ago said:
  Oh yum, I bookmarked these, we would love them!!
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• DIZ3 8 years ago said:
  Mmmmm........little potatoes and butter! Nice photo!
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• frankieanne 8 years ago said:
  Yes, you can't go wrong with little potatoes and lots of butter. :-D
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• twill10 8 years ago said:
  I really like potatoes, thanks
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