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Jkirk's Mom's Mac & Cheese

  • nativeprincess2 13 years ago
    Made this Moms Macaroni And Cheese last night and my husband could not stop raving about how it was the best mac & cheese he has ever had! I do believe the paprika and dry mustard really added to the flavor of this dish..rich, creamy, cheesy deliciousness! He is a real Velveeta fan, and I'm afraid I haven't really used it...so, thank you Jim for a great recipe! Comfort food all the way :)
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  • nativeprincess2 13 years ago said:
    mac amp cheese...sorry 'bout the typo :)
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  • essentialingredients 13 years ago said:
    oh, I LOVE dry mustard in mac & cheese - YUM!
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  • jkirk 13 years ago said:
    Thank you for trying out the recipe, and for the nice comments. I'm glad you and your husband enjoyed it. It has always been my favorite way to make mac and cheese.
    Thanks again - Jim.
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  • wynnebaer 13 years ago said:
    Looks yummy....Think I'll try it with Mexican velveeta.
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  • nativeprincess2 13 years ago said:
    You are so welcome Jim!!
    You learn something new every day...I didn't know they made mexican velveeta! I think I'm on to something here :D Like I said, I'm not used to using velveeta, so I think I'll check out the velveeta group for some recipes...I would like to try some sort of a dip for corn chips/tortilla chips...any suggestions??
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  • wynnebaer 13 years ago said:
    Got a great one for you....Spicy Cheese Dip

    They also just came out with a buffalo one that I haven't tried yet.
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  • nativeprincess2 13 years ago said:
    Thanks Wynne! That does look good!
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  • lovebreezy 13 years ago said:
    I can't wait to try the new Buffalo Velveeta. Have only found it a Walmart so far but was waiting for a coupon first. Finally got one so very soon.
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