Mean Green Bean Casserole I Made It

Mean Green Bean Casserole

pointsevenout 11 years ago

Recipe by DetroitToyko: Mean Green Bean Casserole
Get ready to cringe DT!
A very savory side dish. Everything came out exactly to spec! Well................
Beans were already snapped to inch size. Didn't hurt it!
Didn't douse the beans in ice water, just drained. This house doesn't like crunch tender veggies. Didn't hurt it, in our opinion!
Used 16oz 'shrooms. Didn't hurt it!
Used granulated chicken bouillon and water. Didn't hurt it, I don't think!
Used my store brand's onion rings. Didn't hurt it, I don't think!
Used fresh grated nutmeg. Definitely didn't hurt it!
Used an 8x8" casserole dish. Recipe didn't say what size to use.
Made no picture to gawk at. Mine looks a little more white-ish than the headliner pic because of the cream sauce.
Didn't see any 'shrooms in the headliner pic to compare to. Half inch cut 'shrooms let them be cut once in half on the smaller ones and thirds on the larger ones. Didn't mind that at all. Gave the dish more of a beefy texture.
Served it up with a beer can chicken and peach cobbler.

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pointsevenout 11 years ago said:

Just got a review back from mother. She thinks it's extra delicious.

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mommyluvs2cook 11 years ago said:

What a great version of green bean casserole! Not knocking the condensed soups but it's nice to come across one without it. I bet that fresh nutmeg was great in this!

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frankieanne 11 years ago said:

I don't care for the traditional green bean casserole as I'm not a fan of condensed soups. This looks like a great substitute!

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