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Roasted Sage Potatoes

Roasted Sage Potatoes

  • pointsevenout 9 years ago
    Nothin' special about these potatoes.
    I would at least double all seasonings and herbs.
    They're OK as a side.
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  • mommyluvs2cook 9 years ago said:
    Roasted Sage Potatoes I bet fresh sage would take this up a notch.
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  • frankieanne 9 years ago said:
    The recipe does look like it needs more seasoning. One teaspoon of sage isn't much for five Russets. Great picture though!
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pointsevenout

Athens, AL Posted 9 years ago

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