Simple Oven Fried Parmesan Chicken I Made It

Simple Oven Fried Parmesan Chicken

frankieanne 10 years ago
posted by Christinem
Simple Oven Fried Parmesan Chicken
Great oven fried chicken. Too many breadcrumbs though. It seems like recipes that call for breadcrumbs always have too many. I had four thighs so I cut the crumb mixture (and the butter) in half. I still had about 1/3 of the crumbs left when I was done. Good stuff though. A few more details on the recipe.
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Good4U 10 years ago said:

YUMMY! Wow that looks good:) I always have too many bread crumbs left over but I guess better too many than not enough.

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NPMarie 10 years ago said:

Oh my! That does looks good! Looks like your chicken thighs had skin..? I really love a good oven fried chicken recipe!!! Beautiful pic:)

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mommyluvs2cook 10 years ago said:

Same here on the bread crumb situation. That chicken does look SO crispy and good! You are the chicken thigh queen :)

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frankieanne 10 years ago said:

Thanks, ladies.
Yep, mlc, I love those chicken thighs! :-)

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