Sweet Potatoes Au Gratin

Sweet Potatoes Au Gratin

• pointsevenout 9 years ago
  Recipe by Dmlwhw2: Sweet Potatoes Au Gratin/saved
  Nice savory sweet potato flavor in a light custard. I can tell there is egg in the custard.
  No liquid in the bottom.
  Tested and baked it 15 more minutes.
  Had a jumbo sweet potato. Cut it in quarters then sliced. Only used 3/4 of the potato. It was a big one.

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• mommyluvs2cook 9 years ago said:
  Wow, so you only use 3/4 of a sweet potato for this recipe?! It must have been HUUUUGE! Looks good!
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• frankieanne 9 years ago said:
  Ah, you just needed some brown sugar and then that would have been dessert! :)
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