The Best Ever Tomato Soup

  • jencathen 15 years ago
    I didn't like this one. It came out too watery and it was bland. I think to make this work, you would need to increase the amount of tomatoes used and put more salt then the recipe calls for. I didn't rate it as I think it is a perception issue of what is a large tomato versus a true problem with the recipe.
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  • pointsevenout 15 years ago said:
    I had this one earmarked. Thanks for the input. Went back and looked at the recipe. Maybe cut back on the broth? I see that 1 Tbsp flour is added. I'm going to assume that it is a thickener. Maybe go to 1 Tbsp cornstarch instead of the flour?

    No suggestions for the blandness yet. I'll keep an eye out if I make this in the future.
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  • Good4U 10 years ago said: Flag

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