Japanese Fry Tofu Stir Fry With Soy Sauce Recipe

Tag Filters

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• spicy 3
• quick 1
• easy 2
• unique 1
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Ingredient Filters

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• pork 2
• beef 1
• beef top round steak 1
• boneless beef sirloin 1
• oysters 1
• prawns 1
• steaks 1
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• cornstarch 2
• onion 3
• mushrooms 5
• bok choy 1
• carrots 1
• celery 1
• chinese cabbage 1
• corn 1
• spinach 2
• heads of cabbage 1
• vegetables 1
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• apple 1
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• peanut butter 1
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• peanut 3
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• wasabi 1
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• oil 3
• sugar 3
• firm tofu 2
• flour 1
• bamboo shoots 1
• bread 1
• condensed beef broth 1
• long grain white rice 1
• long-grain white rice 1
• olives 1
• oyster sauce 1
• pine nuts 1
• sliced water chestnuts 1
• squid 1
• white beans 1
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• soy sauce 5
• pepper 3
• sesame oil 2
• canola oil 1
• chinese rice wine 1
• dark soy sauce 1
• dill 1
• dry sherry 1
• five-spice powder 1
• garlic 1
• ginger 1
• gingerroot 1
• light soy sauce 1
• mirin 1
• olive oil 1
• seasoning 1
• spices 1
• teriyaki sauce 1
• vegetable oil 1
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Cook Method Filters

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• stir-fry 4
• stovetop 1