Japanese Vegetable Side Dishes With Wine Recipe

Types of Vegetable Side Dishes

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• Asparagus
• Broccoli
• Brussels Sprouts
• Cabbage
• Carrots
• Corn
• Eggplant
• Green Beans
• Greens
• Peas
• Spinach
• Squash
• Tomatoes
• Sweet Potatoes
• Potatoes

Tag Filters

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• healthy 1
• quick 1
• easy 2
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Ingredient Filters

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• cucumbers 2
• asparagus 1
• spinach 1
• mushrooms 1
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• sugar 3
• dashi 2
• beans 1
• chicken broth 1
• edamame 1
• nori 1
• sake 1
• shoyu 1
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• rice wine vinegar 3
• mirin 2
• soy sauce 2
• low sodium soy sauce 1
• rice vinegar 1
• rice wine 1
• sesame seeds 1
• toasted sesame seeds 1
• wine 1
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Cook Method Filters

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• boil 2
• stovetop 1

Cook Time Filters

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• under 5 mins 3