Korean Mixed Vegetable With Spinach Recipe

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• healthy 1
• quick 1
• easy 4
• unique 1
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• korean 3
• indian 1

Ingredient Filters

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• beef 2
• round steaks 1
• steaks 1
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• carrots 4
• vegetables 4
• onion 4
• spinach 7
• mushrooms 3
• asparagus 1
• bean sprouts 1
• broccoli 1
• cornstarch 1
• cucumbers 1
• scallions 1
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• low-fat milk 1
• milk 1
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• noodles 2
• brown sugar 2
• beans 2
• eggs 2
• oil 2
• potatoes 2
• cooking spray 1
• chickpea flour 1
• mushroom soup 1
• potato starch 1
• toast 1
• sushi rice 1
• rice 1
• hot water 1
• sambal oelek 1
• pickles 1
• condensed cream of mushroom soup 1
• cellophane noodles 1
• pie crusts 1
• part-skim ricotta cheese 1
• shiitake mushroom caps 1
• white rice 1
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• garlic 5
• soy sauce 3
• pepper 4
• rice vinegar 2
• sesame oil 2
• sesame seeds 2
• vegetable oil 2
• cloves 1
• dark sesame oil 1
• mustard 1
• ginger 1
• low sodium soy sauce 1
• oregano 1
• seasoned rice vinegar 1
• seasoning 1
• thyme 1
• toasted sesame oil 1
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Cook Method Filters

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• stovetop 3
• bake 2
• boil 1
• fry 1

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• under 15 mins 1
• under 30 mins 5