Ingredients

How to make it

  • To prepare beef, sprinkle cornstarch over beef; toss to combine. Add 1 tablespoon soy sauce and next 4 ingredients (1 tablespoon soy sauce through 3 garlic cloves); toss well to coat. Cover and refrigerate 30 minutes to 1 hour.
  • Heat a large nonstick skillet or wok coated with cooking spray over medium-high heat. Add beef mixture; stir-fry 3 minutes or until done. Remove mixture from pan. Cover and keep warm.
  • To prepare noodles, pour boiling water over noodles; let stand 10 minutes or until tender. Drain and rinse with cold water. Drain. Snip noodles several times with kitchen shears.
  • To prepare vegetables, wipe skillet or wok clean with paper towels. Heat 1 teaspoon sesame oil and vegetable oil in pan over medium-high heat. Add red pepper and 5 garlic cloves; stir-fry 30 seconds. Add mushrooms, onions, and carrot; stir-fry 3 minutes. Add half of spinach; stir-fry 2 minutes or until spinach wilts. Add remaining spinach; stir-fry 2 minutes or until spinach wilts.
  • Reduce heat to medium-low. Add beef mixture and noodles to pan, stirring well to combine. Combine 1/3 cup soy sauce, brown sugar, vinegar, and 1 tablespoon sesame oil, stirring with a whisk. Drizzle over noodle mixture; stir well to combine. Cook over medium-low heat 3 minutes or until thoroughly heated. Sprinkle with sesame seeds.
  • Nutritional Information
  • Calories:
  • 372 (26% from fat)
  • Fat:
  • 10.9g (sat 2.2g,mono 4g,poly 3.6g)
  • Protein:
  • 26.1g
  • Carbohydrate:
  • 41.3g
  • Fiber:
  • 5g
  • Cholesterol:
  • 51mg
  • Iron:
  • 5.5mg
  • Sodium:
  • 1020mg
  • Calcium:
  • 102mg

Reviews & Comments 5

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  • starberi17 5 years ago
    YUM YUM YUM... so good.. made a double recipe and the leftovers are eaten within a day.
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  • starberi17 6 years ago
    YAY!!! I'm so excited to make this. My BF is a "LACTARD" it's so hard to find recipes that arent boring.. without milk and/or cheese.. this is going to be great.. I'll comment again after i make this..
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    " It was excellent "
    elgab89 ate it and said...
    No wonder is one of the most popular recipes in Korea - with these ingredients how could it not be!
    Was this review helpful? Yes Flag
    " It was excellent "
    clbacon ate it and said...
    Wow! from me too! Looks fantastic!
    Was this review helpful? Yes Flag
    " It was excellent "
    lacrenshaw ate it and said...
    Wow, k! This is an interesting recipe. I have marked it and will try it soon. Thanks!
    Lorraine
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