Spicy Japanese With Low Sodium Soy Sauce Recipe

Tag Filters

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• spicy 7
• healthy 2
• quick 1
• easy 2
• cheap 1
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Ingredient Filters

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• beef flank steak 1
• oysters 1
• pork 1
• shrimp 1
• skinless chicken 1
• steaks 1
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• cornstarch 2
• onion 4
• mushrooms 2
• pumpkin 1
• carrots 1
• eggplants 1
• fresh bean sprouts 1
• green beans 1
• scallions 1
• sugar snap peas 1
• zucchini 1
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• grapeseed oil 1
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• vegan margarine 1
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• chilies 3
• jalapeno 2
• chili flakes 1
• chili oil 1
• chili-garlic sauce 1
• wasabi powder 1
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• edamame 2
• soba noodles 2
• angel hair pasta 1
• brown rice 1
• chicken broth 1
• chow mein noodles 1
• extra firm tofu 1
• firm tofu 1
• lemon juice 1
• lemon zest 1
• lemons, juice of 1
• lemons, zest of 1
• lime juice 1
• limes, juice of 1
• liquid honey 1
• mixed salad greens 1
• oil 1
• oyster sauce 1
• pickles 1
• sesame seed oil 1
• silken tofu 1
• sugar 1
• tofu 1
• whole wheat breadcrumbs 1
• wonton wrappers 1
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• low sodium soy sauce 7
• garlic 5
• cloves 3
• ginger 3
• minced ginger 3
• olive oil 5
• pepper 4
• ground ginger 1
• ketchup 1
• mint leaves 1
• pickled ginger 1
• red wine vinegar 1
• toasted sesame seeds 1
• white wine 1
• white wine vinegar 1
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Cook Method Filters

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• stir-fry 3
• boil 2
• marinade 2

Cook Time Filters

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• under 15 mins 5