Spicy Chinese Mushrooms Recipe

Tag Filters

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• spicy 6
• quick 2
• easy 3
• cheap 2
• elegant 1
• light 1
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Ingredient Filters

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• chicken 2
• beef 1
• shrimp 2
• oysters 1
• pork 1
• skinless chicken 1
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• cornstarch 3
• mushrooms 9
• onion 3
• shallots 2
• vegetables 2
• carrots 1
• corn 1
• lettuce leaves 1
• snow peas 1
• zucchini 1
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• coconut milk 1
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• peanut 2
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• chilies 2
• red chilies 1
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• sugar 2
• oil 2
• chicken broth 2
• eggs 2
• medium grain rice 1
• hot water 1
• beans 1
• black beans 1
• broth 1
• chicken bouillon 1
• chicken bouillon granules 1
• oyster sauce 1
• chicken bouillon cubes 1
• olives 1
• rice 1
• sliced water chestnuts 1
• tamari 1
• low sodium chicken broth 1
• egg whites 1
• flour 1
• tofu 1
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• garlic 4
• sesame oil 3
• rice wine 2
• vegetable oil 2
• pepper 2
• cilantro 1
• cloves 1
• dark soy sauce 1
• dry sherry 1
• dry white wine 1
• light soy sauce 1
• marinade 1
• olive oil 1
• seasoning 1
• soy sauce 1
• wine 1
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Cook Method Filters

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• stir-fry 3
• bake 1
• stew 1
• stovetop 1

Cook Time Filters

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• under 15 mins 2
• under 30 mins 4