Ingredients

How to make it

  • Preheat your oven to 400°F. Lightly grease each muffin cup of a mini-muffin pan (1 1/2-inch size cups); non-stick spray is the quickest method. Or use mini-muffin papers.
  • In a medium-sized mixing bowl, whisk together all of the ingredients until they're thoroughly combined. Pour the batter into the muffin cups, filling them three-quarters full.
  • Bake the muffins for 25 to 30 minutes, or until they're golden brown. Remove them from the oven, and let them cool for 5 minutes to firm before removing them from the pan. Serve them hot or warm. Yield: 24 muffins.

Reviews & Comments 5

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    " It was excellent "
    hot_it_up ate it and said...
    I Was hooked with the french fried onions and hot peppers. Got to use Martha White Flour here in Bama.
    And of course with the name, mine will be hot.\0

    Jeff
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    " It was excellent "
    minitindel ate it and said...
    HI THERE THIS IS YUMMY.......... Mmmmm .I LOVE JALAPENO'S

    TINK
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    " It was excellent "
    mrsc543 ate it and said...
    Great combo of flavors!
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    These do sound different and yummy!
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    Sound good and spicy0
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