How to make it

  • Prepare the Skewers:
  • Combine the rosemary, garlic, lemon zest, juice, vinegar and olive oil in a large bowl; whisk well.
  • Put the meat into a large zip top bag, pour 3/4 of the marinade in, reserving the rest to baste the meat while grilling. Squeeze as much air from the bag as you can; seal and allow the meat to marinate in the refrigerator for at least a couple of hours, overnight if possible.
  • Remove the bag with the meat and the reserved marinade from the refrigerator and allow to come to room temperature.
  • Heat grill to high.
  • Remove the meat from the marinade; discard marinade. Thread the meat on the skewers; place on grill; grill turning occasionally and basting with the reserved marinade until cooked to desired degree of doneness. Drizzle with Chimichurri. Serve hot or at room temperature.
  • Prepare the Chimichurri:
  • Finely mince the herbs, garlic, shallot, capers, sun-dried tomatoes and anchovy either by hand or in a food processor using on/off pulses. Do not over process. Add the vinegar and oil, whisk or process until well incorporated.
  • Allow to sit at room temperature for a couple of hours to allow the flavors to blend. use immediately or cover and refrigerate for up to one week.
  • Per Serving: 464 Calories; 43g Fat (10g Sat, 26g Mono, 4g Poly); 17g Protein; 4g Carbohydrate; 1g Dietary Fiber; 62mg Cholesterol; 273mg Sodium. (LindySez: obviously these will be much lower in fat if made with boneless skinless chicken breasts)

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    floridiangourmet ate it and said...
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    I love Chimichurri and what a great idea, to use anchovies - I never thought of it. I will certainly try it. 5++++
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes