Recipe

Apricot Pork Roast Recipe

	Pleclare / All my dishes 3 months, 3 weeks ago Delicious fruity pork loin done in a slow cooker. Simple and Delicious! Prep:15m Cook:360m Servings:6	Pleclare
	porkapricot preservesvegetable brothcornstarchwater

Does this look good? Yeah! / Nope

Fans

cuzpat

a1patti

Ingredients

1 boneless whole pork loin roast (2 to 3 lbs)

1 jar (12 oz) apricot preserves

1 c vegetable broth

2 Tbs cornstarch

1/4 c cold water

Directions

Place roast in a 3 qt. slow cooker. In a small bowl,combine preservesa and broth;pour over roast. Cover and cook on low for 6 to 7 hours or till meat reads 160.

Remove meat to a serving platter;keep warm. Skim fat from cooking juices;transfer to small saucepan. Bring liquid to a boil. Combine cornstarch and water till smooth. Gradually stir into pan.

Bring to a boil;cook and stir 2 mins or till thickened. Serve with pork.

Recent Gawkers