Grilled Watermelon With Honey Lime Syrup
From victoriaregina 14 years ago
- 10 minutes to make
- Serves 4
How luscious, juicy and sweet this is. Easy to make and cool and refreshing . Use as an appetizer or dessert. Adapted from Plats du Jour from Chef Pallarino of Stella Blu - West Consohocken, Pa
Ingredients
- honey 1/4 C shopping list
- lime juice 1/2 C shopping list
- 1 Seedless baby watermelon, peeled, cut into large chunks shopping list
- fresh fruit of choice, sliced or chopped for garnish as needed - for me pineapple wedges are best. shopping list
How to make it
- Cook honey and lime juice in a small, nonreactive saucepan over low heat, stirring occasionally, until reduced by 1/2 and the consistency of a syrup. Reserve to cool.
- Skewer and grill chunks of watermelon on medium for about 3 minutes on each side. Serve drizzled with honey-lime syrup. Garnish with fresh fruit. Grilled pineapple wedges.
The Rating
Reviewed by 13 people-
Gonna try this today, thanks
cuzpat
in Sikeston loved it
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YUMMY!!! Great side, appetizer, or dessert!! ^5!
a1patti
in Salem loved it
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love watermelon ... good post... thank you five forks
peeta
peetabear
in mid-hudson valley loved it
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