Recipe

Easy Apricot Bars Recipe

	Midgelet / All my dishes 2 months, 2 weeks ago Had this in my files for years, don't know the source but I love it because of the apricot jam. its truly delcious and nice fruity recipe and I like to make for the fall. Photo forthcoming Prep:10m Cook:40m Servings:12	Midgelet
	bars sweet apricot fruity nutty

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Ingredients

1 cup butter

1 cup sugar

1 egg yolk

2 cups flour

3/4 cup finely chopped walnuts

1 10 oz jar apricot jam

Directions

Cream room temperature butter with sugar until fluffy.

Blend in the one egg yolk.

Mix in 2 cups of flour , and the nuts .

Divide dough in two parts.

Spread or press 1 part in a greased 9 x 13 pan.

Cover with the apricot jam.

Drop remaining dough in spoonfuls over the jam, spreading to edges carefully.

Bake in a 350F oven about 40 minutes or until golden.

Cool and cut into squares.

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Comments

spinach1948 2 months, 2 weeks ago said:
This is great, simple and sweet.
Love Apricot.
You got my 5.
ED

chichimonkeyface 2 months, 2 weeks ago said:
Easy and high 5

valinkenmore 2 months, 2 weeks ago said:
I made apricot-pineapple jam a few weeks back! Now I know what I will do with one of those jars! Thanks Midge for the great post!
Valerie

mrsc543 2 months, 2 weeks ago said:
Wish I had some apricot jam in the house right now cause I'd whip up a batch of these asap! Great post!

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