lebanese spicey grilled chicken
From viejoverde 14 years ago
- 45 minutes to make
- Serves 6
chicken marinated in garlic,lemon,chillis and olive oil
Ingredients
- 6 whole chicken legs lightly scored shopping list
- 4 juicy lemons shopping list
- 6-8 large cloves of garlic shopping list
- 2-3 hot red or green chllis shopping list
- pinch of seasalt shopping list
- 1/2 cup olive oil shopping list
- 4 sprigs of fresh rosemary shopping list
How to make it
- crush garlic cloves with skin on,squeeze all the lemons. chop the rosemary and crush slightly.coarsely chop th peppers. mic all the ingredients except the chicken. in a large enough deep dish pour the marinade over the chicken,turn few time sto coat. the chicken.
- marinade for 30 minutes,turning chicken twice during that period.
- curn the gas gril on on one side on medium high,place all the chicken on the ''unlit;;side for indirect heat. cook for 25 minutes
- turn chicken on its other side and cook for another 20 minutes
- it will be nice and golden...check for doneness by inserting knive
- in the meet...if the juice is clear ...then your food is ready
People Who Like This Dish 5
- ttaaccoo Buffalo, NY
- lor Toronto, Canada
- valinkenmore Malott, WA
- unicorn4 Melbourne, AU
- mbeards2 Omaha, NE
- binky67 Ellicott City, MD
- crazeecndn Edmonton, CA
- viejoverde London, GB
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The Rating
Reviewed by 4 people-
Love the flavor combo!
Thanks,
Valerie
valinkenmore
in Malott loved it
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I love the seasonings as well and HIGH 5!
lor
in Toronto loved it
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Very very nice. What time is dinner?? I can almost smell it. thanks bunches. 555555555555555555555555555555555555
ttaaccoo
in Buffalo loved it
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