my version of Mexican Beef An Taters
From momo_55grandma 14 years ago
- 30 minutes to make
- Serves 6
great tex-mex dish
Ingredients
- 1 lb. lean ground beef shopping list
- 1 /2 green pepper shopping list
- 1/2 red pepper shopping list
- 1 onion chopped shopping list
- 1 Pkg taco seasoning mix shopping list
- 1/2 cup water shopping list
- 4 cups Hashbrowns Cubed not Shredded Variety shopping list
- 1 pkg {10 oz.} frozen corn shopping list
- 1/2 lb.{8 oz.} pepperjack cheese cubed or Colbey cheese cubed shopping list
- 1/2 inch peices shopping list
How to make it
- Heat oven 350
- Brown meat peppers,onion in large skillet drain
- Return to skillet
- Stir in Taco seasoning and water
- Add potatoes and corn and cheese of your choice
- Or may mix 1/2 colby cheese and 1/2 pepperjack
- Spoon into 13x 9 Baking dish cover with foil
- Bake 20 minutes Stir
- Bake uncovered 15 minutes till heated through
- 6 servings 1 1/3 cup each
The Rating
Reviewed by 5 people-
HI SWEETIE, THIS RECIPE LOOKS VERY GOOD. ^5. LOVE AND HUGS...CHERYL
cherylannxo
in Santa Nella loved it
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Momo,
My taste buds have been activated. A wounderful recipe.
5 from me.
ED
spinach1948
in Dorchester-Boston loved it
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Sound soo goods, a high 5
cuzpat
in Sikeston loved it
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