Ingredients

How to make it

  • Cook pasta. Drain well. Return to hot saucepan. Add butter and desired herb. Toss gently till pasta is well coated. Season to taste with salt and pepper.
  • Serves 4.
  • Lemon-Chive Pasta: Prepare as above, except omit herb and add 1/4 cup snipped chives and 1 teaspoon finely shredded lemon peel with butter.
  • Nutty Cheese Pasta: Prepare as above, except omit herb and add 1/2 cup chopped walnuts, pecans, or almonds and 2 tablespoons grated Parmesan or Romano cheese with butter.

Reviews & Comments 2

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    " It was good "
    mrpiggy ate it and said...
    Great side dish. Although I was only able to get 1 serving using the amounts listed. Thank you for sharing. More in Points IMI Herbed Butter Pasta
    (8/6/13)
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    " It was good "
    pointsevenout ate it and said...
    Simple, quick, easy, flavorful, minimalist
    .See Herbed Butter Pasta for more.
    8/4/13
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  • nancerose 7 years ago
    Pasta~I love it~ I love it, I do....
    Was this review helpful? Yes Flag
    " It was excellent "
    linebb956 ate it and said...
    I had this for lunch.... the lemon chive.. Wonderful... It is like those Lipton pouches... but without all the bad stuff they add! Good post.. Yummy!
    Linda
    Was this review helpful? Yes Flag

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