Recipe

Easy Hot Pepper-glazed Pecans Recipe

Add Step-by-Step Photos	Peetabear / All my dishes 2 months, 2 weeks ago these are very easy to make... they have hot pepper flakes and a hard candy coating... makes nice nibbles at a party or gifts for the holidays... From: Better Homes and Gardens Prep:20m Cook:45m Servings:0	Peetabear
	pecans hot sweet candy coated

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Ingredients

1 cup water

1 cup sugar

1-1/2 to 2 teaspoons crushed red pepper

2 cups pecan halves (about 8 ounces)

Directions

1. Preheat oven to 300 degrees F.

2. In a medium saucepan, combine water, sugar, and red pepper. Bring mixture to boiling. Add pecans and return to boil. Reduce heat and simmer, uncovered, for 12 minutes.

3. Drain; spread pecans in an ungreased shallow baking pan. Place in preheated oven and bake, uncovered, for 30 minutes, stirring occasionally. Remove pecans from oven; spread on buttered foil to cool.

4. Makes 8 (1/4-cup) servings

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