Recipe

Mexican Jalapeno Chorizo And Cheese Omelet Recipe


Mexican Jalapeno Chorizo And Cheese Omelet Recipe
Tasty spicy breakfast to wake up to!

Cuzpat

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Ingredients
  • 2 jalapeno peppers, chopped
  • 2 eggs, beaten
  • 1 cup refried beans, heated (just nuke it about 1 minute)
  • 4-6 ounces chorizo, cooked
  • 1/2 cup chili sauce
  • 1/2 cup Cheddar cheese
  • Sour cream to taste

Directions
  1. Heat a frying pan to medium and lightly oil.
  2. Pour the eggs onto pan and let bubble. Roll the pan around a bit to let the egg spread out as thin as possible.
  3. To the center of the eggs, add 1 jalapeno pepper, refried beans, chorizo, and cheddar cheese.
  4. Fold the eggs over the center ingredients and heat.
  5. Flip the egg over and cook about 1 minute.
  6. Transfer to a plate and top with chili sauce, dollops of sour cream, and jalapeno pepper slices.

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Comments


I can't wait to make this recipe! My fiance loves jalapenos and omletes. I never thought to make a mexican omlete. We both love spicy things so i'd imagine that this would be a great breakfast!!!! :)


One Mexican omelet without beans please. Will be around a crowd today. :0

\0 Jeff


I like the sound of this recipe, it sounds so yummy. i'll be making this one soon.. 5 forks!!


What a great way to start the day! 5.


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