Recipe

Kahlua Date Nut Bread Recipe


Kahlua Date Nut Bread Recipe
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A tasty kahlua and date bread. They blend so well together. I changed the original recipe and added the Kahlua.

Spinach1948


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Step 4

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Ingredients
  • Ingredients:
  • 1 16-oz package pitted Dates, chopped
  • ½ cup Kahlua
  • 2/3 cup firmly packed brown sugar
  • 2 Tbs. Margarine or butter softened
  • 1 Large Egg
  • 2 cup All-purpose flour
  • 1 tsp. Baking soda
  • 1 tsp. Salt
  • 2/3 cup chopped pecans

Directions
  1. 1)Preheat oven at 350
  2. 2)Grease a 9” x 5”-inch loaf pan
  3. 3)Combine Dates and Kahlua in a bowl. Set aside and let stand.
  4. 4)Beat sugar, margarine, and egg together until creamy.
  5. 5)In a separate bowl, combine flour, baking soda, and salt. Alternate adding flour mixture and date mixture to the sugar mixture. Stir in pecans.
  6. 6)Pour batter in the prepared loaf pan. Let batter stand in pan for about 5 minutes.
  7. 7)Bake in oven at 350. Bake for 60 to 70 minutes or until tooth pick inserted in the center comes out clean. If baked in four small pans bake at 350 for 45 to 50 minutes.
  8. 8)Cool on wire rack in pan for 5 minutes. Turn out and let cool on wire rack for 5 more minutes. Sreve.

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Comments


Sound good! high 5


I love Kahlua !


I would like a piece now please. Super recipe!


Very very nice! love it all--dates nuts Kahlua!!

thank you for sharing it. 555555555555555


And nice to serve with my kahlua and coffee, hehe!


Thanks for the recipe, Ed! I usually make Kahula, bottle it, and give out to friends. The last few years I have not been drinking it as fast...so I have a bumper surplus. Adding it to a cake is a great idea! 5UP

Dianne


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