Recipe
Oktoberfest Bratwurst Red Cabbage With Apples And Baby Potatoes Recipe
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Californiacook / All my dishes 2 months, 1 week ago
Crank up the Oom-pah-pah band, & get ready to do the Polka. Here are some easy menu ideas & recipes for Oktoberfest, from FN ca.
Prep:1m Cook:1m Servings:4
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 Californiac |
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Fans
Ingredients
- 20 – 24 new baby potatoes (or cut up 4 large potatoes)
- 1 small-medium red cabbage
- 3 tsp butter or margarine
- 1 large onion, chopped
- 3 Granny Smith apples
- 1/2 cup water
- 2 tsp vinegar
- 2 tbsp brown sugar
- 2 bay leaves
- 8 Bratwurst sausages
Directions
- Wash potatoes and place in a large stove-top pot with cold water. Let stand.
- Remove outside leaves of cabbage. With a sharp knife, chop cabbage into small pieces. Throw into colander and rinse.
- In large stovetop pot with lid, melt 2 teaspoons of butter at medium-high. Add onion to pan and saute. Add chopped cabbage to pan.
- Peel apples, chop and add to pan.
- Combine water with vinegar, add brown sugar and bay leaves and stir. Pour liquid over cabbage mixture.
- Bring mixture to a boil then cover and reduce heat to a low simmer for 25-35 minutes.
- Bring potatoes to a full boil on high heat. Reduce heat to a low boil for 15 minutes or until done.
- In another large nonstick frying pan melt 1 teaspoon of butter at medium-high. Slowly pan fry bratwurst until browned and cooked through.
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cuzpat 2 months, 1 week ago said:
Now this sound really good! high 5
mrsc543 2 months, 1 week ago said:
Just add cold beer and let the October Fest begin! (LOL...I don't even like beer!) Great post! Five forks.
hungrybear 2 months, 1 week ago said:
Beer and cabbage is my type of thing haha
i like this
luisascatering 2 months, 1 week ago said:
Perfect, I have a package of Niman Ranch Bratwurst sausages sitting in my fridge. If the weather cools down this week (it was 93 here today!) I will make this. If not, it's brats on the grill :-)