Cherry Tomato Suprises
From tuilelaith 14 years agoIngredients
- As many cherry tomatoes as you want to serve shopping list
- eggs shopping list
- sausage shopping list
- onion, finely chopped shopping list
- cheese, your favorite shopping list
- ~ shopping list
- The amount of each depends on how many tomatoes you are wanting to serve. shopping list
- For each dozen tomatoes I use about 4 eggs, 1/4 pound of sausage, and an 1/8 of an onion, and I put lots of cheese on/in this as I am a cheese freak! shopping list
- ~ shopping list
- I also suppose if you wanted to use very finely chopped up ham or bacon bits in this instead of sausage you could. shopping list
How to make it
- Cook the sausage and finely chopped onion until well done and very fine, no large coarse bits.
- Scramble the eggs very light and fine, seasoned as you like, but I omit the salt with the sausage in the mix.
- Add the sausage to the eggs and mix well.
- Cheese to follow suit!
- ~
- You will need a very sharp knife or one of those tomato end removers that you can get from a restaurant supply store. This is what I use.
- Scoop out the end of the tomato and hollow it out. So now you have cherry tomato shells.
- Fill these shells with the egg / sausage / cheese mixture.
- Top with fresh grated cheese.
- Serve right away!!!!
People Who Like This Dish 4
- hungrybear Miner, MO
- mrsc543 North Reading, MA
- cuzpat Sikeston, Mo
- binky67 Ellicott City, MD
- crazeecndn Edmonton, CA
- dooley Crossroads, TX
- tuilelaith Columbia, MO
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The Rating
Reviewed by 5 people-
Sound good! high 5
cuzpat in Sikeston loved it -
Bet this would be good
have to try ithungrybear in Miner loved it
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