Recipe

Round Steak Sauerbraten Recipe

	Upstatevoyager / All my dishes 2 years ago When I am in a "German" mood, this is what I make. I call it one of my comfort foods. Prep:10m Cook:90m Servings:4	Upstatevoya
	comfort food

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Fans

lsolkey

Ingredients

1 1/2 pounds boneless round steak

1 tablespoon vegetable oil

2 cups water

1/4 cup onion, minced

1/2 teaspoon salt

2 tablespoons red wine vinegar

2 tablespoons brown sugar

1 envelope brown gravy mix

1 teaspoon Worcestershire sauce

1/2 teaspoon ground ginger

Hot cooked buttered noodles

Directions

Cut round steak into 1 inch cubes or into thin strips.

In large skillet, brown beef in oil over medium-high heat.

Remove meat from skillet and set aside.

In same skillet, add remaining ingredients except noodles.

Heat, stirring, until smooth.

Return meat to skillet.

SImmer 1 1/2 hours.

Serve over buttered noodles.

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Comments

chefmeow 2 years ago said:
I love German food. Will have to give this a try. Sounds decadent. Thanks for posting. Cat

cheryilyn 1 year, 5 months ago said:
Sounds great.

angie47670 1 year, 5 months ago said:
Sounds great...trying it tonight!

lsolkey 5 months, 2 weeks ago said:
I made this tonight and it was fantastic! The only thing I did differently was cook mashed potatoes instead of noodles because that is what I had on hand. Awesome recipe! Thanks for sharing!

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