Recipe

Round Steak Sauerbraten Recipe


Round Steak Sauerbraten Recipe Upstatevoyager / All my dishes
1 year ago
When I am in a "German" mood, this is what I make. I call it one of my comfort foods.
Prep:10m Cook:90m Servings:4

Upstatevoya

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Ingredients
  • 1 1/2 pounds boneless round steak
  • 1 tablespoon vegetable oil
  • 2 cups water
  • 1/4 cup onion, minced
  • 1/2 teaspoon salt
  • 2 tablespoons red wine vinegar
  • 2 tablespoons brown sugar
  • 1 envelope brown gravy mix
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon ground ginger
  • Hot cooked buttered noodles

Directions
  1. Cut round steak into 1 inch cubes or into thin strips.
  2. In large skillet, brown beef in oil over medium-high heat.
  3. Remove meat from skillet and set aside.
  4. In same skillet, add remaining ingredients except noodles.
  5. Heat, stirring, until smooth.
  6. Return meat to skillet.
  7. SImmer 1 1/2 hours.
  8. Serve over buttered noodles.

Not quite what you're looking for? See more Main Dish / Beef
Comments

chefmeow 1 year ago said:
I love German food. Will have to give this a try. Sounds decadent. Thanks for posting. Cat

cheryilyn 6 months ago said:
Sounds great.

angie47670 5 months, 2 weeks ago said:
Sounds great...trying it tonight!


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