Ingredients
- Base: shopping list
- 1/4 cup butter, softened shopping list
- 1/4 cup sugar shopping list
- 1 cup all-purpose flour shopping list
- pinch salt shopping list
- Topping: shopping list
- 1 cup sugar shopping list
- 2 tbsp. all-purpose flour shopping list
- 1/4 tsp. baking powder shopping list
- pinch salt shopping list
- 1 large egg shopping list
- 1 large egg white shopping list
- grated zest of 1 lime shopping list
- juice of 2 limes shopping list
- 2-3 drops green food colouring; optional shopping list
- icing sugar, for sprinkling shopping list
How to make it
- Preheat the oven to 350°F.
- In a medium bowl, stir together the butter and sugar until creamy. Add flour and salt and stir until well combined and crumbly.
- Press into the bottom of an 8” x 8” pan that has been sprayed with nonstick spray.
- Bake for 8-10 minutes, until just barely golden around the edges.
- In the same bowl (no need to wash it), stir together the sugar, flour, baking powder and salt. Add egg, egg white, lime zest, juice and food colouring and stir until well blended and smooth.
- Pour over the base.
- Return to the oven for 25–30 minutes, until slightly golden on top and bubbly around the edges.
- Cool completely in the pan.
- Sprinkle with icing sugar before cutting into bars.
The Rating
Reviewed by 12 people-
Love the change from lemon! Gets a 5 from me easily!
m11andrade
in Kankakee loved it
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My mouth is watering! Great post. Five forks.
mrsc543
in North Reading loved it
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a High 5 for you!!!!
cuzpat
in Sikeston loved it
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