Recipe

Shortbread The Irish - Scottish Way Recipe

	Lor / All my dishes 2 months ago My Mother sometimes used this recipe. She liked to cut slivers of candied red and green cherries for the top. She didn't believe in being typical and loved altering recipes. Prep:20m Cook:15m Servings:1	Lor
	irish

Does this look good? Yeah! / Nope

Fans

maureenlaw

greekgirrr

peetabear

m11andrade

mjcmcook

quaziefly

Ingredients

1 cup butter at room temperature

1/2 cup caster sugar - superfine or baking sugar

1 cup all-purpose flour

1/4 cup cornstarch

Makes 1 round or you can make individual cookies.

Directions

Preheat oven to 300 degrees.

Cream butter and sugar.

Add flour and cornstarch.

Roll out and cut into squares or rounds.

Bake on a cookie sheet in a slow 300 degree oven until lightly golden.

Baking time depends on your oven and altitude so keep a close watch on it.

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Comments

greekgirrrl 2 months ago said:
Love it!

m11andrade 2 months ago said:
I love it, too! Love to see recipes that have been "handed down" like this one. Thanks for posting it!!

peetabear 2 months ago said:
Thanks for sharing... five forks

mjcmcook 2 months ago said:
~HELLO~ 'LOR'~
I love this "5"FORK!!!!! RECIPE~
IT IS SOOOOOOOOOOOO similar to my
'Scottish'Shortbread!
I "wonder why this may be?"~
Perhaps 'we' are 'cousins'?!
~*~mj~*~
I added this recipe to some of my 'Groups'~