Recipe

Peach Topped Old Fashioned Cheesecake Recipe


Peach Topped Old Fashioned Cheesecake Recipe
PEACH TOPPED OLD FASHIONED GERMAN CHEESECAKE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Cullen Estate in Allen, Texas in 1984.

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 3/4 cup graham cracker crumbs
  • 1 tablespoon granulated sugar
  • 2 tablespoons butter melted
  • 1 small carton small curd cottage cheese
  • 16 ounces cream cheese softened
  • 1-1/2 cups granulated sugar
  • 4 eggs slightly beaten
  • 1/2 cup all purpose flour
  • 1 teaspoon vanilla
  • 1/2 cup margarine melted
  • 1 pint sour cream
  • 1 can peach pie filling

Directions
  1. Mix ingredients for crust and spread on bottom of a spring form cake pan.
  2. Beat cottage cheese and cream cheese until creamy then blend in sugar and eggs.
  3. Add flour and vanilla then add melted margarine and sour cream.
  4. Pour mixture over crust and bake 1 hour and 10 minutes at 325.
  5. Turn off oven and let stand in oven for 2 hours then remove.
  6. Cover with pie filling then chill several hours before serving.

Recent Gawkers
Not quite what you're looking for? See more Dessert / Cheesecakes
Comments


YUMMY!! another 5!


Goody


This looks wonderful!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Peach Topped Old Fashioned Cheesecake Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus