How to make it

  • Preheat oven to 350 degrees. Scrub and dry potatoes, place on a baking
  • sheet and rub a little oil or butter over skins. Place on baking sheets,
  • bake 1 to 1 1/4 hours. Remove from oven.
  • Cut a slice lengthwise off each potato. Scoop out insides. Mash scooped out
  • potatoes in a bowl with remaining butter and seasoning beat cheese into
  • potato mixture. Press mixture back into shells, leaving a hollow in center
  • large enough for an egg. Season and spoon the cream over. Return to the oven. Bake 8 to 10 minutes until eggs are lightly set. Sprinkle the chives and serve.

Reviews & Comments 5

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    " It was excellent "
    mjcmcook ate it and said...
    ~HELLO~
    Isn't it amazing that many times
    the most simple of ingredients if put
    together in a unique way produce the most
    delicious satisfying "5"FORK!!!!!
    taste experience?~
    Thank-you for sharing~
    ~*~mj~*~
    I added this recipe to some of my 'Groups'~
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    Very good and i like it!! high 5
    Was this review helpful? Yes Flag
    " It was excellent "
    mrsc543 ate it and said...
    Wow...so different! Five from me.
    Was this review helpful? Yes Flag
    " It was excellent "
    ozsmom ate it and said...
    very clever. 5 for you my friend!
    Was this review helpful? Yes Flag
    " It was excellent "
    chefelaine ate it and said...
    Yum! High Five to you ! :+D
    Was this review helpful? Yes Flag

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